+94 31 2228661, +94 77 6924991
15 , Station Road , Negombo
At the Australian College of Training in Hospitality we are committed to excellence in providing soft skills training. We will dedicate our resources and skills in such a way so that our learners will have access to a great learning platform.
ACTH will facilitate high quality Australian short courses soft skills to upskilling the Sri Lankan hospitality workforce. The learners will have the opportunity to study in Sri Lanka work in the local industry or in the region.
ACTH is associated with providing soft skills at our training center in Negombo and also providing residential short courses for hotels islandwide.At ACTH we believe that skills upgrade is about optimism. Optimism is about realising that armed with a good skill set anyone can make a difference and have an impact. Have an impact on their families, the village, the town and of course then the country. This is why we are so passionate about hope – The hope for a better day, hope for a better tomorrow, hope for a better future and hope to build better people and better nations through upgrading the workforce skills.
Australian College of Training in Hospitality believe that upskilling hospitality staff by providing residential workshop opportunities are also important as a result we provide traineeships for learners. Our skilled lecturers are internationally qualified and posses extensive work experience in this industry.
The Food and Beverage Operations are not a single industry and consists of distinct sectors, each an industry in itself. The hospitality industry is a challenging and rewarding sector for the skilled professional.
Commence a four (4) month certificate course at ACTH Institute in Sri Lankan and then apply to study at the PTG Institute in Australia. Once you have completed the Advanced Diploma of Hospitality at the PTG Institute continue to complete the Bachelors at the Southern Cross University.
This unit describes the performance outcomes, skills and knowledge required to establish a social media presence in a business. It provides an understanding of the use of social media tools and platforms to enhance customer engagement and market a business.
This unit describes the performance outcomes of evaluating online cooperative marketing initiatives, providing online content in appropriate format and style & using remote authoring to update content.
This unit describes the skills and knowledge required to provide professional and personalised customer service experiences. It requires the ability to determine and meet customer preferences, develop customer relationships, respond to difficult service situations.