BSC1ACC Basic Commercial Cookery
@ Australian College of Training in Hospitality - ACTH
Internationally Recognized Australian Culinary Training that helps you progress to the Certificate III once the following modules are successfully completed: * Store Kitchen Supplies Clean * Maintain Kitchen Premises * Food Safety for Food Handlers
December 31, 2023
+94 31 31 22 333, 076 79 93 874
15, Station Road , Negombo
Type "REG coursenet" and SEND to 77000
Get latest scholarships, offers & academic event alerts to your phone via SMS.
Service is available for Dialog, Mobitel, Hutch & Airtel users. Monthly (Rs. 30 + tax).