Professional Cookery

@ Sri Lanka Institute of Tourism & Hotel Management - SLITHM

If you are passionate about cooking and love to be in the kitchen, then the courses offered at SLITHM in professional cookery will be an ideal foundation for a lucrative career in cooking.

The courses will give a thorough understanding on not only preparing all kinds of food from various sections of a kitchen but also teach the structure of hotel and restaurant operations specifically kitchen organization in relation to other departments and recognize customer needs and preferences in the domestic market as well as over cross border and regional tourist destinations.

Course Fee

LKR 500

Course Level



Culinary & Cookery

Contact Details

+94 11 2 382201 - 13

No. 78, Galle Road , Colombo 03

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