Cabin Crew Preparatory Course
A team of lecturers will guide you through this course. Each teacher is a specialist in their area including Food and Beverage, English Language, Communication Skills and Grooming.
- Airline Food & Beverage, Wine and Liquor Handling
- International Red Cross Training Program
- Effective language communications skills
- Grooming & Interview Techniques
- Airline Terminology
|1||Total Course Fee||LKR 30,000 (All Inclusive)|
|2||Course Duration||03 Months|
|3||Entry Requirements||G.C.E (O/L) London or Local|
|5||Intakes||February / June / August / December|
|6||World-wide Examination||March / June / September / December|
|7||Examination Format||Closed Book, MCQ only (Multiple Choice Questions)|
+94 11 5 866440, +94 11 5 366550
No 56/2, Vajira Road , Colombo 05
Type "REG coursenet" and SEND to 77000
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