Bachelor of Technology in Food Process Technology

Bachelor of Technology in Food Process Technology is 3 year long degree program at UNIVOTEC.

Modules

Year 1

• Engineering Mathematics I
• Introduction to Food Technology
• Introduction to Raw & Processed foods
• Food Preservation
• Food & Nutrition
• Food Chemistry
• Communication Skills
• Principles of Food Analysis
• Post-harvest Biology and Technology
• Food Microbiology
• Food Engineering
• Introduction to Statistical Methods
• Communication Skills

Year 2

• Food Processing Technology Fundamentals
• Food safety & quality control
• Sensory Evaluation
• Food Packaging
• Food Hygiene and Plant Sanitation
• IT Applications in Food Industry
• Food product development and evaluation
• Neutraceuticals and Functional Food
• Introduction to Management & Finance
• Marketing management in food industry
• Research Methods and Experimental Design
• Food Additives
• Organic Food Production

Year 3

Specialization Stream: Grains, Fruits, Vegetables, Spices and Herbal Product Technology

• Grain, Nuts & oil seed product Technology
• Fruit and Vegetable product Technology
• Spices product technology

Specialization stream: Fish, Meat and Dairy product Technology

• Fisheries Product Technology
• Dairy product Technology
• Meat product Technology

Specialization stream: Culinary and Bakery Product Technology

• Introduction to Culinary Technologies
• Introduction to Kitchen Operations and Management
• Food and Beverage Service Management
• Bakery and Pastry products Technology
• Industry Based Project
• Project Management
• Waste Management in Food Industries
• Entrepreneurship Development
• Environmental Management and Cleaner Production
• Ocuupational health & saftey

Entry Qualifications

• NVQ level 5 in the relevant technology area (Food, Agriculture, Culinary Arts, Livestock & Dairy Products) OR
• HNDE, NDT, NDES, NDET or equivalent qualification in the relevant technology area specified below and acceptable to the Academic Council of the University of Vocational Technology OR
• Any other qualification which the Tertiary and Vocational Education Commission has accepted to be equivalent to NVQ level 5 or 6

Exemptions may be granted in relevant modules after a proper evaluation for those who have NVQ level 6 or equivalent qualifications. Preference will be given to those applicants having post diploma industrial experience of at least 1 year duration. 

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